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    Home » Recipes

    Czech Dessert Recipes

    Favorite Czechoslovakian desserts for those with a sweet tooth! Did you know that the famous Kolache pastries come from the Czech Republic? Or that the Czechs bake tasty and flaky Vanocka, braided sweet bread at Christmas? Browse the traditional Czech and Slovak desserts and pastries. Each recipe is worth trying!
    • Plum Butter Filled Crescents (Czech Povidlové šátečky)
    • Bábovka – Czech Bundt Cake
    • Chocolate Coffee Cake with Sour Cream Topping
    • Tvarožník – Czech-Style Cheesecake
    • Czech Trdelník Recipe
    • Czech Kolache Authentic Recipe
    • Dandelion Honey Recipe
    • Czech Sweet Easter Bread (Mazanec)
    • Czech Apricot Sheet Cake (Meruňkový koláč)
    • Apricot Streusel Coffee Cake Recipe
    • Cinnamon Apple Crumb Cake
    • Czech Peach Buchta Sheet Cake
    • Czech Easter Lamb Cake (Beránek)
    • Yeast Pancakes (Czech Lívance)
    • Czech Palačinky Recipe
    • Fried Rosettes (Czech Rozetky)
    • Koblihy – Czech Jam-filled Donuts
    • Pudding Custard Rolls (Czech Pudinkové šneky)
    • Czech Chocolate Pudding (Čokoládový pudink)
    • Vánočka (Houska) – Czech Christmas Bread
    • Buchty – Czech Sweet Filled Buns
    • Czech Beleše Yeast Pancakes
    • Yeast Coffee Cake with Blueberries
    • Yeast Bundt Cake with Poppy Seed Filling
    • Beehive Cookies (Czech Včelí úly or Vosí hnízda)
    • Linzer Cookies – Czech Linecké Cukroví
    • Gingerbread Slice (Perník)
    • Vanilla Crescent Cookies – Czech Vanilkové rohlíčky
    • Kefir Sheet Cake – Czech Kefírová buchta
    • Prague Kolach Cake (Pražský koláč)
    • Czech Apple Compote Recipe
    • Moravian Kolache: Moravské koláče
    • Czech Kolache with Farmers' Cheese Filling
    • Czech Wallachian Frgál with Blueberries
    • Czech Plum Kolaches
    • Best Poppy Seed Kolache
    • Czech Tied Kolache (Vázané koláče, Šátečky)
    • Kaiserschmarrn Recipe (Czech Trhanec)
    • Cherry Dumplings (Třešňové knedlíky)
    • Strawberry Dumplings – Czech Jahodové knedlíky
    • Plum Dumplings with Poppy Seeds
    • Czech Pastry

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    Hi, I am Petra, a born-and-raised Czech and self-taught cook with 25+ years of experience. I am here to show you that you can cook Czech food—even if you live abroad or never learned it growing up. With clear steps and trusted guidance, Czech cooking becomes simple, joyful, and meaningful, right in your own kitchen.

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