Tartar Sauce – Czech Tatarská omáčka

Tartar sauce is a traditional Czech condiment. Creamy and delicious, it is widespread in Czechia. Czechs love tatarská omáčka or tatarka, especially served with fried breaded meals: fries, cheese, cauliflower, or champignons. The Czech tartar sauce is easy to prepare; it’s based on normal mayo. Sweet pickles, onion, and other spices are added to it, … Continue reading Tartar Sauce – Czech Tatarská omáčka